Welcome to Tea and friendship Tuesday's hosted by Charli and Me. This is a fun post that can be filled with pretty tablescapes, teapots, teacups, recipes, poems, personal stories, quotes, and interesting facts related to tea, friendship, or both. It is a place to share anything you would like with a friend! If you would like to join me, just pick up a button, write your post, and then leave a comment here so my dear friends can pop over for a visit. Otherwise, thank you so much for stopping by. I hope you enjoy your time here..........
Did you know that there has been a theatrical production going on right here in blog land? That's right! As many of you know who stop by often, Charli and Me are avid supporters of the fine arts and especially the theater. My dear friend Anita, at http://wwwcastlescrownscottages.blogspot.com/ has written and produced an amazing play called 'Good Night Sweet Prince' staring the illustrious, brave, and very handsome terrier Monsieur Balzac. Bonnie, who is one of our fellow blogger's has assisted in writing the final act. It has been playing at the 'Le Petit Theatre De Chimeres' right here in blog land. It's not to late to stop by and visit the archives on Anita's blog to follow this wonderful play. Charli and I absolutely love it! Therefore, we are nominating Anita and Monsieur Balzac for a blog land Tony Award. Please stop by and I'm sure you will agree that it is much deserved. Thank you Anita for producing such a wonderful and outstanding play!.......
FALL HARVEST MUFFINS
1 1/2 cups all-purpose flour
1 cup sugar
1/2 cup uncooked quick or old-fashioned oatmeal
1 tablespoon ground cinnamon
2 teaspoons baking soda
1/2 teaspoon salt
2 medium (2 cups) apples, pealed, cored, cut into 1/4 inch pieces
1 1/2 cup grated carrots (You can buy the pre-shredded)
3/4 cups dried cherries, coarsely chopped
1/4 cups chopped walnuts or pecans
1/2 cup Land O Lakes butter, melted
1/2 cup applesauce
2 teaspoons vanilla
Heat oven to 350 degrees. Place paper baking cups into 18 muffin pan cups or spray with non-stick cooking spray.
Combine flour, sugar, oatmeal, cinnamon, baking soda, and salt in large bowl. Add apples, carrots, dried cherries, and nuts. Stir until well mixed.
Beat eggs in medium bowl with a wire whisk. Stir in melted butter, applesauce, and vanilla. Add egg mixture to flour mixture. Stir until just moistened.
Evenly divide batter among muffin cups. Bake 18 to 25 minutes or until a toothpick inserted into the center comes out clean. Cool in pan 5 minutes and then place on a cooling rack. Serve warm or at room temperature.
Let me put on the coffee and tea. I'm so excited for all of you to try one of these.....
Happy Tea and friendship Tuesday everyone!
I hope you have a wonderful day ♥
Thank you so much for all of the kind comments you leave on my blog.......
With warmest regards, Carol